Our Menu
Chef's Specialties
Thin rice noodles stir-fried with chicken wontons, shrimp, eggs, bean sprouts, and fish-tamarind sauce. Topped off with bean sprouts, scallions, and ground peanuts.
Breaded pieces of chicken breasts stir-fried in a mild sriracha and sweet chili sauce. Served with bell peppers, broccoli, carrots, and jasmine rice on the side.
Minced chicken stir-fried with chili sriracha sauce, bell peppers, carrots, onions, string beans, and basil leaves. Topped with a fried egg and served with jasmine rice.
Ground chicken stir-fried with carrots and string beans. Served with bean sprouts, lettuce, and sweet & sour sauce, topped with peanuts on the side.
Starters

Spring roll pastry wrap filled with your choice of either vegetables or chicken. Served with sweet & sour sauce on the side.

Fresh lettuce, carrot, cucumber, mint, and vermicelli noodles wrapped in rice paper. Served with hoisin-sriracha sauce, topped off with peanuts on the side • *With Fried Tofu $8.00 | *With Shrimp $9.00

Wonton wrap filled with crab meat, cream cheese, onion, and carrot. Served with sweet & sour sauce on the side.

Crispy and breaded chicken wing flats and drums. Served with sweet chili sauce on the side.

Wonton wraps filled with chicken paste. Served with sweet & sour sauce on the side.
Crispy-battered pieces of tofu. Served with sweet & sour sauce on the side.
Two skewers of slightly charred beef meatballs drizzled in sweet chili sauce. Pickled vegetables served on the side.

Spring roll pastry wrap filled with shrimp,scallions and ginger. Served with sweet & sour sauce on the side.

Puff pastry stuffed with green peas and potatoes in a curry marinade. Served with sweet & sour sauce on the side. 4 pieces per order. Contains egg.
Immature soy beans in a pod sprinkled with salt.

Your choice of steamed (topped with fried garlic) or fried mixed chicken and vegetable- stuffed dumplings. Served with ginger-soy sauce topped off with sesame seeds on the side.
Pho - Resh Bowl
Take out- can be cooked beforehand or served separately for cooking at home) (Served with bean sprouts, basil, and lime)

Vegetables $12.00 | Chicken $13.00 | Pork $13.00 | Beef $15.00 | Crispy Chicken $16.00 | Shrimp $15.00 | Seafood $16.00 | No Protein $12.00 | Fried Tofu $12.00 • Thin rice noodles stir-fried in peanut-tamarind sauce, bean sprouts, and eggs. Topped with scallions, crushed peanuts, bean sprouts, and lime.

Vegetables $12.00 | Chicken $13.00 | Pork $13.00 | Beef $15.00 | Crispy Chicken $16.00 | Shrimp $15.00 | Seafood $16.00 | No Protein $12.00 | Fried Tofu $12.00 • Flat wide-cut rice noodles stir-fried in basil, chili sriracha sauce, soy sauce, oyster sauce, carrots, broccoli, onions, bell peppers, string beans, and eggs. *0 spice for this dish means no additional spice, and it still comes with the chili sriracha sauce. Please verify in the comments if you want no spice/sriracha at all.*

Vegetables $12.00 | Chicken $13.00 | Pork $13.00 | Beef $15.00 | Crispy Chicken $16.00 | Shrimp $15.00 | Seafood $16.00 | No Protein $12.00 | Fried Tofu $12.00 • Flat wide-cut rice noodles stir-fried in soy sauce, oyster sauce, carrots, broccoli, nappa cabbage, onions, and eggs.
Vegetables $12.00 | Chicken $13.00 | Pork $13.00 | Beef $15.00 | Crispy Chicken $16.00 | Shrimp $15.00 | Seafood $16.00 | No Protein $12.00 | Fried Tofu $12.00 • Savory clear vermicelli noodles stir-fried with carrots, broccoli, snap peas, onions, and eggs.
Vegetables $12.00 | Chicken $13.00 | Pork $13.00 | Beef $15.00 | Crispy Chicken $16.00 | Shrimp $15.00 | Seafood $16.00 | No Protein $12.00 | Fried Tofu $12.00 • Flat wide-cut rice noodles covered in gravy sauce and stir-fried with carrots, broccoli, bok choy, and eggs.
Vegetables $12.00 | Chicken $13.00 | Pork $13.00 | Beef $15.00 | Crispy Chicken $16.00 | Shrimp $15.00 | Seafood $16.00 | No Protein $12.00 | Fried Tofu $12.00 • Yellow egg noodles stir-fried with carrots, broccoli, snap peas, onions, eggs, soy sauce, and oyster sauce.
Vegetables $12.00 | Chicken $13.00 | Pork $13.00 | Beef $15.00 | Crispy Chicken $16.00 | Shrimp $15.00 | Seafood $16.00 | No Protein $12.00 | Fried Tofu $12.00 • Jasmine rice, green peas, carrots, and onions stir-fried in eggs, soy sauce, and oyster sauce. Topped with cilantro.
Vegetables $12.00 | Chicken $13.00 | Pork $13.00 | Beef $15.00 | Crispy Chicken $16.00 | Shrimp $15.00 | Seafood $16.00 | No Protein $12.00 | Fried Tofu $12.00 • Jasmine rice, green peas, carrots, onions, sweet & sour pork sausage. Topped with cilantro.
Vegetables $12.00 | Chicken $13.00 | Pork $13.00 | Beef $15.00 | Crispy Chicken $16.00 | Shrimp $15.00 | Seafood $16.00 | No Protein $12.00 | Fried Tofu $12.00 • Jasmine rice, basil leaves, carrots, broccoli, snow peas, onions, bell peppers, and mild chili sauce. Topped with cilantro.
Vegetables $12.00 | Chicken $13.00 | Pork $13.00 | Beef $15.00 | Crispy Chicken $16.00 | Shrimp $15.00 | Seafood $16.00 | No Protein $12.00 | Fried Tofu $12.00 • Basil, carrots, broccoli, snap peas, bell peppers, and onions stir-fried in chili sriracha sauce, oyster sauce, and soy sauce. *Cannot be made without chili sriracha.
Vegetables $12.00 | Chicken $13.00 | Pork $13.00 | Beef $15.00 | Crispy Chicken $16.00 | Shrimp $15.00 | Seafood $16.00 | No Protein $12.00 | Fried Tofu $12.00 • Carrots, broccoli, snap peas, and onions stir-fried in garlic, oil, oyster sauce, and soy sauce.
Vegetables $12.00 | Chicken $13.00 | Pork $13.00 | Beef $15.00 | Crispy Chicken $16.00 | Shrimp $15.00 | Seafood $16.00 | No Protein $12.00 | Fried Tofu $12.00 • Carrots, broccoli, snap peas, and onions stir-fried in ginger, oil, oyster sauce, and soy sauce.
Vegetables $12.00 | Chicken $13.00 | Pork $13.00 | Beef $15.00 | Crispy Chicken $16.00 | Shrimp $15.00 | Seafood $16.00 | No Protein $12.00 | Fried Tofu $12.00 • Carrots, string beans, bell peppers, and onions stir-fried in hot and sour chili paste. Cannot be made with 0 spice. 1-5 spice scale is additional spice.

Vegetables $12.00 | Chicken $13.00 | Pork $13.00 | Beef $15.00 | Crispy Chicken $16.00 | Shrimp $15.00 | Seafood $16.00 | No Protein $12.00 | Fried Tofu $12.00 • Stir-fried jasmine rice with egg, pineapple, carrot, onion, peas, scallion, cashew nut, and yellow curry/tumeric powder. Topped with cilantro.
Best Pho Last (Desserts)

Spring/Summer only